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Making Hay
Making Hay

Rusty Little was cursed. He was blessed in all areas of life except the weather. It never cooperated with him. His neighbors who made hay were blessed by this curse. Watching Rusty's field they knew when, or when not to, mow hay.

There's a little breakfast spot where the farmers meet for coffee after morning chores. Rusty was always there laughing, talking, and making deals. The discussion always turned to each farmer's schedule. When you drive through the countryside you'll notice how many farms have hay laying in the fields at the same time. When Rusty Little made hay his was the only field mowed. When Rusty announced, “I'm making hay today,” every farmer would nod, making a mental note to wait a few more days before mowing their fields. Nothing ruins hay like rain.

I'd never know Rusty to get through an entire season without at least one hay crop getting rained on. Like everyone else, Rusty watched the weather religiously. No matter the forecast, Rusty's weather luck always ran out. A pop-up shower would stall above his field, letting loose. The other farmers were grateful that Rusty carried the curse. Sad, but grateful. They made better hay because of it. A typical conversation between farmers would go something like this:

“Hey, John. I was thinking of going Walleye fishing today if you'd like to join me.”

“Thanks, but I'm making hay this week. It looks like perfect weather.”

“Rusty's mowing hay this week.”

“Oh. When's he starting?”

“This afternoon.”

“Well, I guess I'll go fishing instead. Thanks for the heads up, I appreciate it!”

“Poor Rusty.” Both men would say, shaking their heads.

A few years ago Rusty quit making hay. Now the entire group shares the curse. No one farmer carries it alone. Yesterday our friend Ron mowed his field. Last night half an inch of rain fell. Bless his soul, Rusty's finally ahead.

 

I love September. There's still plenty of summer left but the subtle changes are starting to appear. The trees in the timber are a little less green, the pumpkins and butternut squash are ripening while their vines are starting to wither. The apples are turning sweeter with the last blast of hot weather and the bees are busier than ever. Best of all, Clarise had a healthy calf on September 1. Last year she lost her calf to coyotes or, as the vet thought, a large cat because the injuries were consistent with a predator coming down from the trees on top of her. Clarise and Alice, along with their calves, are closer to the barn so they're safe and easy to bring in for milking.

Red and Black Angus
Red and Black Angus

This is the second summer that our friends have brought their black cows to our farm for breeding. Their boys raise steers to show at the 4H fair. They have two black cows each with a black calf. The first summer they brought their cows to our farm their oldest son got out of the truck carrying a notebook. Before we could open the trailer door he double checked his notes to make sure he could identify his cows. He checked their ear tag information. He checked the calves ear tag information. He double checked the tag numbers. When he was certain he could identify his exact cows from our herd he said we could open the trailer door.

I smiled, “Have you seen our herd?”

“No, not yet.”

“Take a look in the field. I'm pretty sure you'll be able to figure out which cows are yours?”

He smiled and laughed, “ I guess I don't need my notebook, they'll be pretty easy to find.”

It was a very sweet moment. He'd been keeping accurate records for his 4H book and was concerned about identifying his cows and calves. Among our herd of Red Angus cattle his are very easy to find.

IMG_20130814_171439_517

On Friday, April 19 we picked up the package of bees we'd ordered. It included 3000 bees and one queen in a separate cage. It was cold with occasional snow flurries interspersed with rain, much too cold to install the bees. Saturday was spent installing bees. The weather was warmer, mid 50's, and sunny. For the past few months I've read books, magazine articles, watched DVD's and learned about bee keeping. In preparation, we tried a dry run to make sure we were prepared.  By far the most comprehensive, easy to follow, step by step guide, was in Beekeeping For Dummies .

The night before we picked up the bees we made sugar water and added Honey B Healthy. This will be their feed until all the frames of foundation are drawn into comb and there's evidence that they're taking in nectar.

The queen cage was placed in between the center frames with a mini marshmallow plugging the cage opening. In a few days she'll eat it and escape. By that time the other bees will recognize her pheromones and accept her as their queen. If she hasn't escaped the cage within a few days we'll release her into the hive.

After the bees and frames were sprayed with sugar water Keith began shaking the box of bees into the hive. There were still a few stragglers clinging to the screen box so we placed it outside the hive, eventually the majority of the stragglers moved inside. The entrance reducer was put into place to help to control the temperature and prevent robber bees from entering the hive (no worries of robber bees yet, it's too cold).

The installation was a success, no one got stung and the bees were content.  Watching them come and go from the hive has been fascinating. Hopefully the weather will break and nectar and pollen will be plentiful soon.

 

 

 

 

 

 

dark_honey_bee_hembergerSave the Bees!

I had an epiphany. There are so many things I want to learn about and experience so what am I waiting for? One of them is bee keeping. For years I've been fascinated by bees. I've studied them, researched apiary science, and formed ideas and opinions on how to best care for them. This information hasn't been put to the test yet. Next week my first package of bees, 3000 of them plus one mid-west bred dark queen will be shipped to the farm. Dark queens are said to be calmer and more resistant to disease. The hive's are built, soon to be painted when it stops raining.

One hive seems reasonable to start with, but by late June we'll have a couple more ready in case of a swarm. There's never been an agricultural challenge that I haven't embraced with confidence until now. Caring for chickens, hogs, cattle, sheep, and goats hasn't intimidated me but bees are far more complicated. They're fragile in the ecosystem, susceptible to toxins, mites, and environmental issues; plus, they sting. My goal isn't to harvest honey, I'll let the bees keep it for the first two seasons. It's the perfect food for them. Many bee keepers harvest the honey and then feed sugar syrup or corn syrup to the hive throughout the winter. To me it seems logical that the bees convert nectar and pollen into honey, the perfect food for the hive. They should benefit from their labor by living off of it. Good nutrition for the hive might improve disease resistance and strengthen the hive enough to overcome veroa mites, colony collapse disorder (CCD), nosema, and a myriad of other threats.

In the '1990's French researchers were alarmed by the disappearance of billions of bees. Their study targeted a link between colony collapse disorder (CCD) and the neonicotinoid insecticide, Imidacloprid created by Bayer. Neonicotinoids are chemically related to nicotine which works as a nerve agent destroying the central nervous system of insects. It's used in treating soils, seeds, vegetables, fruits, berry and nut crops.  They are the most widely used insecticide in the world. Since 2008 seed treatments using neonicotinoids have been banned in France, Germany, and Italy.

 

SAVE THE BEES!

One of the biggest threats to honey bee health is neonicotinoid's used to treat seeds. Lawn and garden products are full of this pesticide. PLEASE read labels carefully.  Buy organic if possible or environmental friendly, less harmful items. If you're buying seed make sure it's untreated. Below is a list of product names indicating they contain neonicotinoids. Print and take it with you to the garden center. Let's save the bees!

Don't buy products with these ingredients; clothianidin, acetamiprid, dinotefuran, nitenpyram, thiacloprid, thiamethoxam, these are all neonicotinoids.
Ingredient lists may include these brand names;  Actara, Platinum, Helix, Cruiser, Adage, Meridian, Centric, Flagship, Poncho, Titan, Clutch, Belay, Arena, Confidor, Merit, Admire, Ledgend, Pravado, Encore, Goucho, Premise, Assail, Intruder, Adjust and Calypso
 
 
 
 
 
 

 

 

Spot with Bottle
This is Spot, the lamb

Spot is one in a family of triplets. He's still nursing from his mom but 3 times a day he's getting a bottle,too.

I feel like the barn door is a Pez Dispenser, every time I open it another lamb or calf pops out. So far, we've had a whole bunch of new lambs and 7 new calves this month. Chloe and Lulu each had calves so they're back in the business of giving milk. Alice and Clarice are due in May and June.

Our timing is a little off this year. We usually plan on having calves and lambs a couple of weeks before the pasture is ready. This year the snow cover is causing a delay but the added moisture is welcome.

Early next month chicks, turkey pullets, ducklings and goslings will come to the farm. Our turkey hens are going down the road to rendezvous with a friend's toms. After they've been with the tom the eggs will be collected and saved. Kept cool, not cold, the eggs remain fertile but inactive for two weeks. When the hens come home we'll put their eggs into the nesting boxes and let them hatch their own eggs.

A farmer in Iowa is making headlines. He's being hailed as innovative for saving on feed costs by feeding his cattle sawdust. Perhaps even more unbelievable is that University officials, and his veterinarian are giving a nod to the alternative feed. What in the world are livestock producers thinking? Won't they be surprised when no one wants what they produce.

The apple, cherry, and peach trees have been pruned. The garden is waiting anxiously for new seedlings and the rototiller is tuned up and ready to go. All we need now is better weather.

The lane from the barn to the house is an icy slope. Every day it thaws just enough for the snow to melt little rivulets down to the barn. Night time temperatures are just low enough to re-freeze the slope. This morning as I was carrying a basket of eggs I slipped and crashed. All the eggs broke. Immediately I thought, 'Don't keep all your eggs in one basket', but having them in two wouldn't have helped.  Neither basket or carrier are a match for the ice. Keith fell twice yesterday and he has ice cleats on his boots. Ahh, March, the month with a little bit of everything.

It's that time of year again...Lambing Time!  So far there are three sets of triplets, four sets of twins, and a couple singles. Lambing started on Saturday morning. With about 35 ewes still to lamb it's busy around here. This is a great time to lamb, it isn't too cold and spring is just around the corner. When the lambs are ready to graze the pasture will be lush again. Next week the pastures will be frost seeded, six weeks after that they'll be ready for grazing.

 

 

 

 

2006 view
2006 view
2010
2010

On January 29, six years ago, we bought this farm. It wasn't a decision made in haste, we'd been preparing for the previous seventeen years. It wasn't a leap of faith, a bold adventure, or a risk. It was a confident step in the right direction. Farming started as a dream and three and a half acres. Later ten additional acres were added the farm grew steadily from there. Eventually expansion became impossible due to rising land values and housing developments taking over farmland in our area. The decision to move to Iowa wasn't difficult, it's been rewarding.
This farm was planted fence row to fence row with corn. The soil wasn't healthy, it was washing away with erosion. The land had been over used. The barnyard was overgrown with giant ragweed and the house, which we didn't see until we took possession, was horrible. Somehow we saw past these deficiencies and a bigger picture unfolded before us. Years of raising chickens, pigs, goats, turkeys and eventually cattle prepared us for growth. It was a culmination of dreams, plans, and knowledge. Six years later we've managed to halt the erosion, plant a couple hundred trees, replenish the soil, and plant a garden.The land is recovering, it's rewarding us with beautifully rich pastures. The wildlife is returning also; pheasants and wild turkey roam the fields. Hawks, hunting for snakes and field mice, fly above the baler while we make hay. Rabbits are abundant, aren't they always. They eat the trees, shrubs, and garden believing they were planted especially for them. Occasionally they're spotted nibbling the blueberry bushes. The dogs see them too, but, neither bunny or dog makes a move.  Unfortunately, the dogs aren't menacing enough to keep the vermin away. The bunnies know it. Our pet rabbits, George and Popeye were viewed as protected pets and now all rabbits fall into this category. It's the same with raccoons. The dogs remember playing with Sammy, who was included in all of their farm adventures, to them, all raccoons are acceptable. The chickens strongly disagree.

Walking through the apple, peach and cherry trees I noticed chew marks and stripped bark on the youngest trees. The rabbits, sitting on top of snow drifts, ate the trees lower branches above the mesh wrap that was supposed to protect them. On winter afternoons a walk through the farm reveals areas that still need attention. Year by year these areas are shrinking. Eventually improvements will be made by desire instead of necessity. That day doesn't seem as distant anymore. However, one more improvement needs to be added to the never ending "to do" list;  rabbit proof fencing.

Souper_Bowl_of_Caring_Logo_with_Web_Address

 

Sunday, February 3, 2013 is Souper Bowl Sunday.  Souper Bowl of Caring Sunday is more than the day of the big game; it’s a game changer in your community. Local churches across the country ask you to remember the hungry with a $1.00 donation.  Soup kettles will be placed at participating church entrances. All the money collected goes to your local food bank. If your church would like to participate or if you are hosting a football party please feel free to register and ask guests to donate.    Click the logo to register

 

Football Humor

Politically Correct NFL

The National Football League recently announced a new era. From now on, no offensive team names will be permitted. While the owners of the teams rush to change uniforms and such, the National Football League announced, yesterday, its name changes and schedules for next season:

  • The Washington Native Americans will host the New York Very Tall People on opening day.
  • Other key games include the Dallas Western-style Laborers hosting the St Louis Wild Endangered Species, the Minnesota Plundering Norsemen taking on the Green Bay Meat Industry Workers.
  • In week 2, there are several key matchups, highlighted by the showdown between the San Francisco Precious Metal Enthusiasts and the New Orleans Very Godly People.
  • The Atlanta Birds of Prey will host the Philadelphia Birds of Prey, while the Seattle Birds of Oceanic Prey will host the Phoenix Male Finches.
  • The Monday night game will pit the Miami Delphinus Food Fishes against the Denver Untamed Beasts of Burden.
  • The Cincinnati Large Bangladeshi Carnivorous Mammals will travel to Tampa Bay for a clash with the West Indies Free Looters in week 9.
  • Week 9 also features the Indianapolis Young Male Horses at the New England Zealous Lovers of Country.

Wisdom vs Knowledge:
 
Knowledge is knowing a tomato is a fruit...
Wisdom is not putting it into a fruit salad.

Super Size
For the first time in human history, overeating is now more of a global threat than hunger. More than 3 million deaths in 2010 were attributable to excess body weight, three times the death rate due to malnutrition, according to the medical journal The Lancet. The Times (UK)